Learn about Mozdykuchen, and why it's such a unique specialty bread
Toast. Butter. Eat. Repeat.
Mozdykuchen is an old-world, brioche sweet bread, hand made in Salt Lake City, Utah, and based on the Mozdy family heirloom recipe that has been handed down for over two centuries. This carefully crafted specialty bread comes in five varieties, and can be shipped anywhere in the USA.